tag:blogger.com,1999:blog-7131812739348646014.post2675390203271373235..comments2024-03-27T16:44:08.431-07:00Comments on Delightful Repast: French Onion Soup - Soupe a l'Oignon GratineeJean | DelightfulRepast.comhttp://www.blogger.com/profile/02038772991628796917noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-7131812739348646014.post-45767136593027215642018-07-25T16:42:28.733-07:002018-07-25T16:42:28.733-07:00Jeanie, thank you! When you try it, do let me know...Jeanie, thank you! When you try it, do let me know how you liked it!Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-24182241027112044912018-07-25T15:57:41.510-07:002018-07-25T15:57:41.510-07:00I adore French Onion. I usually use Julia's re...I adore French Onion. I usually use Julia's recipe but I see so much here that is different and that I like, I'm saving this one to try when the weather turns!Jeaniehttps://www.blogger.com/profile/17482528482559445943noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-5514953543794387682013-02-01T15:15:11.974-08:002013-02-01T15:15:11.974-08:00Thank you, Bernideen! Of course, it's a matter...Thank you, Bernideen! Of course, it's a matter of opinion, but I prefer it with beef stock or broth. And I'm someone who uses a great deal more chicken stock and broth than beef, but this is just better with beef, I think.Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-22161483119867176552013-02-01T15:03:02.612-08:002013-02-01T15:03:02.612-08:00This looks terrific...will be printing out. Our l...This looks terrific...will be printing out. Our local French bakery uses chicken stock and people are very loyal to this item on their menu. I am always interested to see other recipes!Bernideenhttps://www.blogger.com/profile/05323630851115338825noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-86597006114025311322013-01-14T08:31:13.072-08:002013-01-14T08:31:13.072-08:00Brooks, thank you so much. You're going to be ...Brooks, thank you so much. You're going to be sooo glad you finally did it!Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-80072370911907535272013-01-14T08:15:11.547-08:002013-01-14T08:15:11.547-08:00Jean, like you I've been meaning to make this ...Jean, like you I've been meaning to make this for a long while and you've inspired me to put it into action. Especially since my son has expressed interest in trying the soup. I love the mention of the beef stock brand as it is easily accessible and I will bring patience for proper onion caramelization. Thank you for sharing the recipe!Brooks at Cakewalkerhttp://blog.cakewalkr.comnoreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-2692070140520931482013-01-13T17:32:22.404-08:002013-01-13T17:32:22.404-08:00Ruth, thanks for commenting. Good to hear from you...Ruth, thanks for commenting. Good to hear from you! This soup keeps well, so you could make it for yourself and have it four days in a row!Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-83547552652265020012013-01-13T15:33:49.747-08:002013-01-13T15:33:49.747-08:00I love, love, love french onion soup, but since I&...I love, love, love french onion soup, but since I'm the only one here that does, I probably won't try this one- although I will probably order it the next time I go out =)Ruth Schiffmannhttps://www.blogger.com/profile/02625363295823548969noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-51637865822123741272013-01-11T12:02:17.592-08:002013-01-11T12:02:17.592-08:00Angie, thank you. I wore my onion goggles so I cou...Angie, thank you. I wore my onion goggles so I could take my time slicing the onions thinner than I would have with onion tears streaming down my face!Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-59446591827095997712013-01-11T12:00:35.842-08:002013-01-11T12:00:35.842-08:00Thank you, Sully! And do let me know if you take t...Thank you, Sully! And do let me know if you take the plunge!Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-59234792622799957822013-01-11T11:51:38.478-08:002013-01-11T11:51:38.478-08:00We love onion soup. I need to try your recipe and ...We love onion soup. I need to try your recipe and hopefully mine will come out as good as yours.<br />Happy Weekend, Jean.<br />AngieAngie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-8378869190926558592013-01-11T11:37:45.567-08:002013-01-11T11:37:45.567-08:00Pavlov’s dog is salivating less than I am. Carame...Pavlov’s dog is salivating less than I am. Caramelized onions. An instant way for me to drown in my own enthusiasm. The photos sells it/seals it for me. I’m not one to do the initial work you refer to, but this may be the exception…Thomas "Sully" Sullivanhttp://www.thomassullivanauthor.comnoreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-88740320386181641982013-01-11T06:07:11.090-08:002013-01-11T06:07:11.090-08:00Thanks, Jenn. I hope you and your mom will like it...Thanks, Jenn. I hope you and your mom will like it as much as we do!Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-21893819537987532792013-01-11T04:40:30.423-08:002013-01-11T04:40:30.423-08:00My mother LOVES French onion soup. I mad a versio...My mother LOVES French onion soup. I mad a version for her last year when she was visiting... This will be the one I make next time. Looks soooo good!!Anonymoushttps://www.blogger.com/profile/13976547731498214442noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-3033228119898855512013-01-10T19:44:31.746-08:002013-01-10T19:44:31.746-08:00Thanks, Sue! Do let me know how it turns out for y...Thanks, Sue! Do let me know how it turns out for you. (I love reading minds!)Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-27717600169829761262013-01-10T19:02:58.159-08:002013-01-10T19:02:58.159-08:00I love you Jean! I've been thinking about Fren...I love you Jean! I've been thinking about French Onion Soup and even looked up a recipe in my books....but didn't find what I was looking for. This looks and sounds perfectly delicious! I am so excited to make it! <br /><br />Today it is you who is reading my mind!Susan J Meyerott, M.S.https://www.blogger.com/profile/00835775905880762319noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-41832094531941623782013-01-10T16:46:43.260-08:002013-01-10T16:46:43.260-08:00Thanks, Greg! I am not opposed to recipes that are...Thanks, Greg! I am not opposed to recipes that are quick, but you'd never know it from what I always cook! Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-42674780972044802172013-01-10T16:35:30.434-08:002013-01-10T16:35:30.434-08:00Instant classic. Not that I thought your version w...Instant classic. Not that I thought your version was "instant"! GREGSippity Suphttps://www.blogger.com/profile/09087073817681067448noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-67841243239975415632013-01-10T14:29:40.794-08:002013-01-10T14:29:40.794-08:00Richard, I'm so happy that my cabbage soup htt...Richard, I'm so happy that my cabbage soup http://delightfulrepast.blogspot.com/2011/02/cabbage-soup-and-equipment-review_25.html is such a hit in your house! I think you'll really enjoy making (and eating) the onion soup too. Thanks so much.Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-47126037884974725862013-01-10T14:21:28.147-08:002013-01-10T14:21:28.147-08:00Tony, we call those bouillon cubes, but I have nev...Tony, we call those bouillon cubes, but I have never used them. Oxo brand might be better, but from what I've seen, these types of cubes are at least half salt and have a lot of artificial ingredients. So, no, they are not "de rigeur in the culinary world"! Hate to be a food snob, but I think if you make the soup my way just once, you'll never go back to the cubes!Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-54893332268825129062013-01-10T14:16:38.737-08:002013-01-10T14:16:38.737-08:00I hardly ever see French Onion Soup on restaurant ...I hardly ever see French Onion Soup on restaurant menus but I love the soup. Never made it myself, but I'm going to have to give this a go sometime soon. I made your cabbage soup two nights ago (yes, again) and we're still eating leftovers today. Yum.Richard Sheppardhttps://www.blogger.com/profile/09494596390059317306noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-40966611285301831802013-01-10T14:05:47.660-08:002013-01-10T14:05:47.660-08:00Jean this is something I have actually made, well,...Jean this is something I have actually made, well, my version anyway. <br />Over the years we have popped across the channel for family holidays in Brittany, Normandy and further south in the Loire so we have tried many examples of French cooking.One question, the beef stock we use a lot over here is made by crumbling an OXO cube into some hot water. Is that de rigeur in the culinary world? <TONYhttps://www.blogger.com/profile/07767998391294014275noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-54959139378020761002013-01-10T06:52:36.447-08:002013-01-10T06:52:36.447-08:00Eileen, thank you for commenting! I think this has...Eileen, thank you for commenting! I think this has become MY husband's favorite soup as well.Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-5335455727704678482013-01-10T06:45:26.191-08:002013-01-10T06:45:26.191-08:00Husband's favorite soup!
Thanks for the recipe...Husband's favorite soup!<br />Thanks for the recipe. Eileen Hhttps://www.blogger.com/profile/05755260410513572943noreply@blogger.com