tag:blogger.com,1999:blog-7131812739348646014.post8997023605637483561..comments2024-03-27T16:44:08.431-07:00Comments on Delightful Repast: One-Bowl Chocolate Loaf Cake - And My New Favorite Loaf PanJean | DelightfulRepast.comhttp://www.blogger.com/profile/02038772991628796917noreply@blogger.comBlogger28125tag:blogger.com,1999:blog-7131812739348646014.post-21073957556085001512012-09-18T09:43:18.129-07:002012-09-18T09:43:18.129-07:00Thanks, Nancy! Glad you caught that so I can corre...Thanks, Nancy! Glad you caught that so I can correct it. I just hate having typos and unclear directions in my recipes. The correct temperature is 350.Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-39046663054782282822012-09-18T09:08:00.870-07:002012-09-18T09:08:00.870-07:00Recipe says to preheat oven to 350 and later, to b...Recipe says to preheat oven to 350 and later, to bake at 325. Which is it????ncgoodhttps://www.blogger.com/profile/12113305452724659139noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-67249041749394979222012-03-17T15:51:22.637-07:002012-03-17T15:51:22.637-07:00Jennifer, good catch! It's baking soda. Sorry ...Jennifer, good catch! It's baking soda. Sorry for the confusion.Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-3608213445119823912012-03-17T14:35:22.332-07:002012-03-17T14:35:22.332-07:00Jean, I want to make this but baking soda is liste...Jean, I want to make this but baking soda is listed in the ingredients and baking powder is in the instructions. Which is it? Thanks so much.Anonymoushttps://www.blogger.com/profile/09231196028453953524noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-29314680688551229162012-03-07T16:24:04.130-08:002012-03-07T16:24:04.130-08:00Mary, thank you. I really like the look of the sli...Mary, thank you. I really like the look of the slices with straight sides.Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-21935518130436248812012-03-07T09:27:52.620-08:002012-03-07T09:27:52.620-08:00This looks great, Jean. I love my taller loaf pans...This looks great, Jean. I love my taller loaf pans. I haven't played with GF sandwich breads yet, but that is on my list to tackle soon.Maryhttps://www.blogger.com/profile/16576182360963956966noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-56808940092242887062012-03-06T04:53:10.775-08:002012-03-06T04:53:10.775-08:00Thanks, Anna. I'm not really into chocolate, b...Thanks, Anna. I'm not really into chocolate, but every once in a while ...Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-62921999854766225182012-03-06T02:06:35.947-08:002012-03-06T02:06:35.947-08:00This will become one of my favorites too...Really ...This will become one of my favorites too...Really perfect and yummy looking!MyFudo™https://www.blogger.com/profile/07914898682196113809noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-27235564523954813462012-03-05T17:02:28.779-08:002012-03-05T17:02:28.779-08:00Lizzy, thanks! I just bought some more cocoa so I ...Lizzy, thanks! I just bought some more cocoa so I can make another one. You're going to love the Thermapen!Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-4003999406527725052012-03-05T16:47:45.768-08:002012-03-05T16:47:45.768-08:00Oh, what a perfect, moist cake! My chocoholics wou...Oh, what a perfect, moist cake! My chocoholics would love it. And thanks for the recommendation on an instant read thermometer...I've been less than impressed by the one I purchased at Wms-Sonoma.Liz That Skinny Chick Can Bakehttps://www.blogger.com/profile/03258699925063180509noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-7077983931766524692012-03-05T11:10:18.095-08:002012-03-05T11:10:18.095-08:00Thank you, Jennifer. This should translate quite w...Thank you, Jennifer. This should translate quite well to vegan. I sometimes use organic canola oil in place of the butter, and there are a few good subs for eggs.Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-67624613545346299392012-03-05T11:04:24.081-08:002012-03-05T11:04:24.081-08:00I think I'm going to try to make a vegan versi...I think I'm going to try to make a vegan version of this (my daughter has a life-threatening dairy and egg allergies).<br /><br />Thanks for inspiring me to try out a new recipe!Anonymoushttps://www.blogger.com/profile/09231196028453953524noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-56832271570593992842012-03-05T05:50:44.045-08:002012-03-05T05:50:44.045-08:00Thanks, Abby. And loaf cakes go so well with tea.Thanks, Abby. And loaf cakes go so well with tea.Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-33276596436811292582012-03-04T21:12:04.325-08:002012-03-04T21:12:04.325-08:00Oh, er, this looks so good! There's something ...Oh, er, this looks so good! There's something about a sprinkling of powdered sugar....<br /><br /><br />-Abigail<br />www.PictureBritain.comAbigail Rogershttps://www.blogger.com/profile/10367841843553939505noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-80411497835034804472012-03-03T13:06:21.241-08:002012-03-03T13:06:21.241-08:00Javelin, thanks. Your comment gave me a good laugh...Javelin, thanks. Your comment gave me a good laugh! I can just see it.Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-67112759731689469232012-03-03T12:39:40.535-08:002012-03-03T12:39:40.535-08:00Jean, any cake that doesn't require frosting i...Jean, any cake that doesn't require frosting is good with me! =) And a one-bowl cake is even better. I try to limit my messes in the kitchen, but I tend to always forget to pull out a bowl or a measure or something and wind up getting batter and flour and sugar on cabinet doors, mixers, and everything in between ;)Javelin Warriorhttps://www.blogger.com/profile/01377013194172912364noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-48533384153721754722012-03-02T20:02:31.374-08:002012-03-02T20:02:31.374-08:00Thanks, Charles! You know, now that you mention it...Thanks, Charles! You know, now that you mention it, I think I managed to "clean up as I go" a bit better when my kitchen was smaller!Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-38570142220595580882012-03-02T16:28:13.275-08:002012-03-02T16:28:13.275-08:00I love the sound of that tin, and the cake looks f...I love the sound of that tin, and the cake looks fabulous - rich and chocolatey! I find I used to have the similar problem in the kitchen - cooking and using about a hundred utensils all at the same time. These days I hate making too much mess, especially because my kitchen is small. Mess isn't conducive to a productive kitchen I find :DCharleshttp://fiveeurofood.comnoreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-64165764775428452512012-03-02T11:40:20.323-08:002012-03-02T11:40:20.323-08:00Sully, you're so funny! The frosting will be o...Sully, you're so funny! The frosting will be on the porch!Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-16745438522153207082012-03-02T11:39:24.557-08:002012-03-02T11:39:24.557-08:00Allison, I use my kitchen scale every day, but I h...Allison, I use my kitchen scale every day, but I have not yet switched over to scaling it in. Thinking about it!Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-24843206507127365992012-03-02T09:36:15.145-08:002012-03-02T09:36:15.145-08:00I'm with Cranberry Morning. Coffee and chocol...I'm with Cranberry Morning. Coffee and chocolate are like rum and cola -- what am I saying, I hate rum and cola! Ah, well, I would very much appreciate it if you would just put the frosting you don't use on this in a bowl and leave it on your porch. I'll be me. <br /><br />P.S. I always loaf on my side, but I've never looked cool.Thomas "Sully" Sullivanhttp://www.thomassullivanauthor.comnoreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-32871508945413920762012-03-02T08:48:43.205-08:002012-03-02T08:48:43.205-08:00Glad you loved the pan! The chocolate loaf cake lo...Glad you loved the pan! The chocolate loaf cake looks wonderful.<br /><br />I, too, frequently create a kitchen disaster, but one of my secret weapons is the scale. Instead of using a bunch of measuring cups and spoons, I just weigh everything right into the bowl. The Escali Pana Volume & Weight Scale makes it especially easy, as I don't have to manually convert volume recipes to weights Allison@KingArthurFlourhttp://www.kingarthurflour.comnoreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-22875752398519722142012-03-02T08:19:06.235-08:002012-03-02T08:19:06.235-08:00Lana, I knowwww! Several years ago I searched high...Lana, I knowwww! Several years ago I searched high and low for muffin/crumpet rings. Should've known to look at KAF first. (I'll be posting my crumpets soon.)Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-61352504753325043732012-03-02T08:14:11.221-08:002012-03-02T08:14:11.221-08:00I love King Arthur products. I have their extra l...I love King Arthur products. I have their extra long loaf pan that I use for pound cakes. I always enjoy reading the catalog, and they have things no one else does, like english muffin molds.LANAhttps://www.blogger.com/profile/05946005009680968861noreply@blogger.comtag:blogger.com,1999:blog-7131812739348646014.post-77765828770511234602012-03-02T07:09:58.213-08:002012-03-02T07:09:58.213-08:00Thanks, Judy! Yeah, it's not enough to make th...Thanks, Judy! Yeah, it's not enough to make the cake actually taste like coffee, just enough to accent the chocolate flavor.Jean | DelightfulRepast.comhttps://www.blogger.com/profile/02038772991628796917noreply@blogger.com